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Another people that didn’t have alcohol were the indigenous people of Aotearoa (NZ). The Māori never had any plants or alcohol in their system, while many Polynesian islanders drank ground Cava.


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This is a difficult question to answer as farming changed a lot during the Victorian era. There was increasing mechanization and farmers specialized more and more (dairy, cereals and so on). Some farms were very small, others were very big so they would be organized in different ways. A small farm would work alongside his family - with maybe a few laborers - ...


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