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(A little background for others reading this post) In 1868 Emperor Meiji re-established imperial rule. To move Japan into the modern era, he encouraged his people to explore and learn from the more technologically advanced cultures of the world. Even in the late 1800s, English was the language of international commerce. Emperor Meiji's push to learn ...


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Short Answer Roughly speaking, in the early decades after 1867: ~7% became educators ~16% became public servants ~25% became corporate employees the rest became unemployed or farmers Overview Most of them actually did not do particularly well. After the Meiji Restoration, the samurai became the new shizoku class and initially received stipends from a ...


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(I think @congusbongus made some very good points concerning the lack of reasons against male-only succession, but I disagree with the motivations given in that answer. While plausible, "limiting heirs" and "concentrate power" seems to me like deductions borne of faulty premises regarding imperial power. Moreover, the Japanese were extremely concerned with ...


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I think the biggest motivation for excluding women as successors is to limit the number of potential heirs and to concentrate power for the reigning sovereign. Furthermore the reasons against doing so are weak. Japanese Empresses First, a background of Japanese empresses. From Wikipedia: Empress Suiko (554–628), r. 593–628—first ruling empress Empress ...


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(I think the question really has two parts: (a) effects of the samurai's ethics, and (b) the effects of something called "bushido". I will address them in order.) Legacies of the Samurai In the early years of the Meiji Renewal, the samurai were enrolled as the shizoku, and saw their privileges and stipends gradually abolished. The bulk of them were viewed ...


5

First of all, the question is based on an incorrect assumption: the Japanese actually widely use Western utensils (fork, spoon, knife). This is generally missed because of the context. The long answer is that everyday Japanese food consists of food of very different origins, and utensils often follow accordingly. Generally, food of Japanese and Chinese ...


5

Summary: It is really hard to eat Japanese, Korean, and Chinese food with a fork and spoon Details: China, Japan, and Korea serve formal meals "family style" in small pieces. Family style means that the food is served in the middle of the table, and everyone eats together off the same plate. The small pieces will break apart if you pierce them with a ...


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Perhaps most telling is that the phrase is bad Classical Chinese. If I were to put it in English as "Evil, namely slay," that is not perfectly correct but would give a sense of the mangled grammar. The Ruroni Kenshin catchphrase is an uneducated riff on Chinese philosophical statements like 心即理 which are quite subtle in meaning and misunderstood by many ...


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After the Meiji-Restoration, Christianity, and all religions were legalized, and according to the article I read, were "promulgated." In 1890, after the Restoration, the wealthiest men (about 1% of the population), were allowed to vote for parliament. By 1925, all men were allowed. http://www.japan-guide.com/e/e2298.html http://en.wikipedia.org/wiki/...


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It is true that Sakamoto Ryōma died young, and his heroic role is perhaps overly dramatized today (especially the famous story of his aborted assasination attempt of Katsu Kaishū), but his considerable reputation as one of the most important figures in bringing down the Tokugawa is not without merit. The two most important moments where he, as an individual, ...


5

None of the contemporary accounts I have read, such as that of Francis L. Hawks (1861), which is more or less the official account of the missions, make any mention of an attack of any kind. In the Hawks narrative the embassy is presented as entirely peaceful. Also, the text of the letter which Millard Fillmore gave to Perry for delivery to the Emperor ...


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Not being a native speaker of English, my interpretation might not be correct, but this is a quote from "Narrative of the expedition of an American Squadron to the China Seas and Japan"; "The Japanese officials took especial interest, on the occasion of their frequent visits to the ships in the inspection of the armament, and were often gratified with the ...


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The accepted answer is unfortunately wrong. Why wrong? Emperors are/have been himself/herself the embodiment of Japanese culture so that abandoning the national language would be equal with the blaspheme to and the total relinquishment of Japanese culture, westernizing everywhere, demolishing old shrines and other historical statues and constructions, ...


3

Japan, 1860. Samurai. (https://en.wikipedia.org/wiki/Samurai) It seems, they had it long. And obviously, in different times they used different lengths. And of course, they used shorter variants when riding a horse - many hakamas that you see, are a rider's variant.


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I do not know about cutlery especially, but it might have a thing to do with Japan's mentality and history. Japan, unlike many european and asian countries, is very careful of the influence of foreign countries and is willing to keep their heritage intact, and are also quite racist (as a general rule). Also, the country remained closed to foreigners, except ...


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New Answer Since the OP found the answer at the comment line by Greg, I would like to submit mine as a supplement. A. Regarding your below statement, In the Tokugawa era, silver mined from Iwami Ginzan provided an abundant source of precious metals good for international trade. Therefore, Japan was able to purchase large amounts of goods (such as ...


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Context: The Meiji period refers to Emperor Meiji's reign, from 1868 to 1912. The Japanese parliament is now known as the National Diet - a bicameral legislative body. During the Meiji era, the parliament was known as Imperial Diet (帝国議会 Teikoku-gikai). The House of Representative is the lower body. The early years after the creation of the Imperial Diet ...


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